Archive » 2006 » 2006. 20. special edition
TABLE OF CONTENTS
STUDIES
Udovecz, Gábor: The ideals and realities of European agricultural policy
Markovszky, György: Transforming markets in globalisation
Gergely, Sándor: Green energy and regional development
Balogh, Sándor – Baló, Tünde: Global and European nutrition trends
Nemessályi, Zsolt: Deformations of structure and enterprise connections in agriculture
Gyarmati, Gábor: The characteristics of the retail markets for organic products
Hoffmann, András – Somogyi, Tamás: Cost effects of the Nitrate Directive
Kovács, Anikó: The physical labour supply of large-scale cattle colonies.
Baranyai, Zsolt – Takács, István: The competitive potential of family farms
Vágány, Judit: The situation of small-scale producer dairy farming in Hungary
Karácsony, Péter: Wheat production success of a co-operative
Bakos, István: The competitiveness of apple production
Dávid, Lóránt – Molnár, Ferenc – Bujdosó, Zoltán – Dereskey, Anna: Security, terrorism, tourism
Játékos, Edit: Tourism and the historical gardens of the North Hungary region
Kelle, Veronika – Takács, István: Subsidies in Békés county
Benke, Hedvig: A global company on the domestic feeding tools market
Végh, Katalin: Consumer association in the Dunaszerdahely District food trade
Panyor, Ágota: The role of products with geographical indication in rural development
Falusi, Bálint – Németh, Anett – Vincze, Judit: Rape production and the utilisation of biodiesel
Summary
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