TABLE OF CONTENTS
Juhász, Gyula: Towards Christmas, 515. page
STUDIES
Horn, Péter: Future trends in food production, with special reference to animal production, 516. page
Harangi-Rákos, Mónika – Szabó, Gábor – Popp, József: Major characteristics of the economic role of family farms and enterprises in hungarian agriculture, 532. page
Vásáry, Miklós – Kránitz, Lívia – Vasa, László – Baranyai, Zsolt: Analysis of the competitiveness in the agritrade among visegrad countries, 544. page
Hegedűsné Baranyai, Nóra: Short- and long-term cyclicity in the time series of maize and pig production, 559. page
Kovács, Ildikó – Komáromi, Nándor – Rácz, Georgina: Values of sustainable consumption as the criterion of ethical corporate behaviour, 569. page
Németh-T., Anett – Vincze-Tóth, Judit – Hegyi, Judit – Troján, Szabolcs: Survey of the potential consumer and customer groups of functional foods, 579. page
Szűcs, Csaba – Zörög, Zoltán: The state of agricultural graduates in the labour market, 588. page
CHRONICLE
The transmitting of review’s award, 598. page
Lencsés, Enikő – Kovács, Attila: Presentation of modern milking systems at the 4th Scientific Days of Animal Breeding in Gödöllő, 599. page
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