TABLE OF CONTENTS
STUDIES
Biró, Kinga – Szalmáné Csete, Mária: Examination of Climate Innovation Targets in the Transdanubia Planning-Statistical Regions, 375. page
Vörös-Illés, Ivett – Lámfalusi, Ibolya: The Financial Situation of Food Production in the First Year of the COVID–19 Pandemic, 397. page
Csipkés, Margit: Development of the Rabbit Meat Market and per Capita Rabbit Meat Consumption, 413. page
Szőllős-Tóth, Andrea – Vargáné Csobán, Katalin: The Impacts of Tourism as Seen by the Residents of Hajdúszoboszló Spa Town, 430. page
CHRONICLE
Kapronczai, István: Activities of the Scientific Committee for Agricultural Economics of the Hungarian Academy of Sciences between 2014-2021, 448. page
Borbély, Csaba: The Scientific Committee for Agricultural Economics of the Hungarian Academy of Sciences Visited Mezőhegyes, 452. page
THE BOOK JACKET:
