TABLE OF CONTENTS

STUDIES

Lengyel, Lajos: The SAPARD experience and conclusions

Vas, Judit – Farkasné Fekete, Mária – Szûcs, István: Cooperatives in Scandinavian countries

Kölcsei, Tamás: Ireland - where agriculture is highly regarded

Patay, István: Consumer energy strategies and quality of life

Vágó, Katalin: The effects of drought on crop production

Popovics, Anett – Gyenge, Balázs: The recognition of Hungarian products protected by geographical marking

Nagyné Pércsi, Kinga: Structural changes in the domestic meat-trade

DEBATE

Hungarian Chamber of Agriculture: Contributions to Sandor Magda’s pamphlet

Csáki, Csaba: Contributions to Sandor Magda’s article “Exchange rate policies and agriculture”

Lakner, Zoltán – Podruzsik, Szilárd: Is the devaluation of Hungarian forint a balsam or a placebo?

REVIEW

Simó, Endre: Interview with Jacques Diouffal, the Director of Food and Agricultural Organization, UN

Nagy, Frigyes: Antal Wittmann (1770-1842)

Hoffmann, Tamás: The “Romány” thesis

CHRONICLE

Borbély, Csaba: A meeting of young agro-economists

Summary
Contents

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